Lyon, gastronomy and MagmaCultura


In the autumn of 2019, the Cité Internationale de la Gastronomie will open its doors in Lyon, a project designed by MagmaCultura that will fill almost 4,000 m2 of contents and activities for all audiences: exhibitions, conferences, workshops, tastings, networking, and everything necessary to know and live the gastronomy from multiple perspectives.

One of the great objectives of the Cité de la Gastronomie is to make known the rich local cuisine of Lyon and the world in general in all its dimensions: cultural, heritage, innovative, social, … In this way, Lyon will become one of the world reference cities to discover this succulent universe.

We are pleased to inform you that MagmaCultura has been selected to manage the Cité de la Gastronomie for the next eight years!